Online Ordering

A naturally leavened, crusty-on-the-outside, tender-on-the-inside loaf made with organic flours and slow-fermented for rich, tangy flavor in every slice.

A bold, savory twist on our classic loaf—baked with sharp cheddar and fresh jalapeños for a perfectly spicy, cheesy bite in every slice.

A rustic sourdough loaf infused with fragrant rosemary and roasted garlic — golden crust, soft crumb, and full of flavor.

The sourdough bread you know and love with a stick of grass fed butter grated and folded in during fermentation — this gives it a flaky crust and butter flavor throughout. A dream combo.

Lightly tangy with a tender crumb and signature sourdough flavor, these organic English muffins are griddled to perfection and ready for jam, eggs, or buttered bliss.

Soft, chewy, and deeply flavorful — these sourdough chocolate chip cookies are made with nutty browned butter, a touch of sprinkled sea salt, and long-fermented sourdough for a rich, caramelized depth. Every bite has golden edges, gooey centers, and melty chocolate chunks. Slow-crafted and made with organic ingredients.

Handcrafted with our natural sourdough starter and slow-fermented for rich flavor and airy texture. Arrives unbaked and ready to shape, top, and bake into a crisp, chewy, artisan-style pizza right at home. This order will make 2 16" pizzas or 3-4 personal pizzas. **No pizza oven required - instructions can be provided on how to use with a pizza stone or cast iron. Cookie sheet is also an option!